Article: "Foodtech startup Imagindairy receives FDA approval for animal-free milk proteins"
January 4, 2024
Imagindairy, a foodtech startup, has obtained FDA approval for its animal-free milk proteins that are non-GMO, cholesterol-free, and eco-friendly. Utilizing their exclusive precision-fermentation technology, developed over 15 years at Tel Aviv University, the company can create a diverse array of dairy alternatives, including raw milk and cheese, all without the involvement of animals.
Imagindairy's animal-free milk proteins, replicating the taste, texture, and nutritional value of cow-based counterparts, offer a sustainable alternative that eliminates the environmental impact associated with conventional livestock farming.
To read the full article, click here: https://www.calcalistech.com/ctechnews/article/bj3puynda
*Photograph, by Yaniv Koppel, is from the original news article published by Calcalist CTech. Imagindairy founders, (from left to right) Prof. Tamir Tuller (CSO), Dr. Eyal Afergan (CEO) and Dr. Arie Abo (CTO).